Cream Cocoa Icing
Cream Cocoa Icing is an moderately easy dinner. Made with 1 egg, 2 c. sifted powdered sugar, 2 1/2 tbsp. cocoa, 1/8 tsp. salt and butter (size of an egg), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until foamy.
Add all, except cream and vanilla, and mix.
Then add cream and beat until consistency to spread.
Add vanilla.
π· Perfect Pairings
Complete your meal with these
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