Cream Cheese Squares
Cream Cheese Squares is an moderately easy dinner. Made with 1 box yellow cake mix without pudding, 1/2 c. butter, softened, 1 egg, beaten, 1 (8 oz.) pkg. cream cheese, softened and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine first three ingredients in a large mixing bowl; mix well.
Press mixture into a lightly greased 13 x 9 x 2-inch baking pan.
Beat cream cheese at medium speed with an electric mixer until fluffy; add eggs, one at a time, beating after each addition. Gradually add powdered sugar, beating well.
Stir in vanilla.
Pour mixture over first layer, spreading evenly.
Bake at 350Β° for 35 minutes.
Cool and cut into 1 1/2-inch squares.
Yields about 4 dozen.
π· Perfect Pairings
Complete your meal with these
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