Cream Cheese Squares
Cream Cheese Squares is an easy dinner. Made with 2 cans crescent rolls, 2 (8 oz.) cream cheese, 1 c. sugar, 1 tsp. vanilla and 1 egg yolk (save white to brush on top), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Spread in pan, pinching seams together. Blend cream cheese, sugar, vanilla and egg yolk thoroughly. Spread over and top with other can of rolls, pinching seams together.
White.
Bake 20 to 30 minutes at 350Β°, until brown.
Cool and refrigerate, then cut into squares.
π· Perfect Pairings
Complete your meal with these
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