Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dinner. Made with 1 c. oleo, 1/2 c. butter, 1 (8 oz.) cream cheese, 3 c. sugar and dash of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oleo, butter, cream cheese and sugar.
Beat well.
Add salt, vanilla and almonds.
Add eggs one at a time, beating well after each addition.
Add flour and mix well.
π· Perfect Pairings
Complete your meal with these
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