Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dinner. Made with 3 sticks margarine, 1 (8 oz.) cream cheese, 3 c. sugar, 6 large eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream 3 sticks margarine and softened cream cheese.
Add sugar a little at a time.
Add eggs, one at
A time, beating mixture after each addition.
π· Perfect Pairings
Complete your meal with these
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