Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 2 sticks butter, 1 stick oleo, 6 eggs and 3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cheese,
Butter
And oleo.
Add eggs; beat. Add sugar, cake flour and vanilla. Bake 1 1/2 hours at 325Β°. Start in cold oven.
π· Perfect Pairings
Complete your meal with these
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