Cream Cheese Pineapple Biscuits
Cream Cheese Pineapple Biscuits is an easy dinner. Made with 1 pkg. (10) flaky refrigerated biscuits, 1 (8 oz.) pkg. cream cheese, 1 can drained crushed pineapple and ground cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Press fingers into the center of each biscuit, making a deep indentation about 1 3/4-inches wide.
Fill indentations with cream cheese.
Arrange well drained crushed pineapple around outside edge of cream cheese.
Sprinkle with ground cinnamon.
Bake as directed on biscuit package.
π· Perfect Pairings
Complete your meal with these
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