Cream Cheese Pie
Cream Cheese Pie is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/3 c. sugar, 1 c. (1/2 pt.) sour cream, 2 tsp. vanilla and 1 (8 oz.) container frozen whipped topping, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cheese until smooth.
Gradually beat in sugar.
Blend in sour cream and vanilla.
Fold in whipped topping.
Pour into graham cracker crust.
Chill 4 hours.
π· Perfect Pairings
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