Cream Cheese Mints
Cream Cheese Mints is an moderately easy dinner. Made with 3 oz. softened cream cheese, 1 lb. powdered sugar, flavoring, paste coloring and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Form into balls.
Dip in sugar and press into mint mold.
Let dry several hours on waxed paper, sprinkled with sugar. Yields 90 or 250 mints.
π· Perfect Pairings
Complete your meal with these
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