Cream Cheese Fudge
Cream Cheese Fudge is an moderately easy dinner. Made with 3 oz. cream cheese, 1 sq. unsweetened chocolate, melted (or use 2 sq. to taste), 1/2 to 1 tsp. vanilla, 1/2 c. nuts and 2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place cream cheese in bowl.
Beat with mixer until soft and smooth.
Blend in remaining ingredients, except nuts.
When thoroughly mixed, add nuts.
Press on waxed paper or in well-greased shallow pan and chill until firm.
π· Perfect Pairings
Complete your meal with these
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