Cream Cheese Fudge
Cream Cheese Fudge is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, softened, 1 lb. (3 1/2 c.) powdered sugar, sifted, 3 tbsp. water, 1 tsp. vanilla and 3 (1 oz.) sq. unsweetened chocolate, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine cream cheese, sugar, water and vanilla, blending until smooth.
Quickly stir in chocolate and nuts.
Turn into buttered 8 x 8-inch pan, spreading 1 inch thick.
Chill and cut into squares.
π· Perfect Pairings
Complete your meal with these
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