Cream Cheese Frosting for Carrot Cake

Name: Cream Cheese Frosting for Carrot Cake
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 c. powdered sugar; 1 tsp. vanilla extract

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Cream Cheese Frosting For Carrot Cake is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 c. powdered sugar and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Cake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

2 (8 oz.) pkg. cream cheese

1 c. powdered sugar

1 tsp. vanilla extract

👨‍🍳 Instructions

Blend all, mixing well.