Cream Cheese Frosting for Carrot Cake

Name: Cream Cheese Frosting for Carrot Cake
Ingredients: 3 oz. cream cheese; 2 1/2 c. confectioners sugar; 1 tsp. vanilla; pinch of salt; 1 to 3 tbsp. milk

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Cream Cheese Frosting For Carrot Cake is an easy dinner. Made with 3 oz. cream cheese, 2 1/2 c. confectioners sugar, 1 tsp. vanilla, pinch of salt and 1 to 3 tbsp. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

3 oz. cream cheese

2 1/2 c. confectioners sugar

1 tsp. vanilla

pinch of salt

1 to 3 tbsp. milk