Cream Cheese Frosting
Cream Cheese Frosting is an easy dinner. Made with 8 oz. cream cheese, softened, 1 stick butter, softened, 1 lb. confectioners sugar and 1 tbsp. lemon juice (i use 3 tbsp. realemon), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and cheese together.
Add sugar in small amounts. Blend until smooth.
Add juice and mix well.
Makes a lot!
π· Perfect Pairings
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