Cream Cheese Frosting
Cream Cheese Frosting is an easy dinner. Made with 3 oz. cream cheese, softened, 2 tbsp. butter, 1/2 tsp. vanilla and 1 3/4 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat cream cheese, butter and vanilla until smooth.
Gradually add powdered sugar.
Beat until fluffy.
Yield: 1 cup.
π· Perfect Pairings
Complete your meal with these
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