Cream Cheese Frosting
Cream Cheese Frosting is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/2 c. soft butter, 1 tsp. vanilla, 1 lb. confectioners sugar and 4 tbsp. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the cheese and butter.
Blend in vanilla.
Blend in half of sugar.
Add remaining sugar alternately with milk using enough sugar to make frosting of spreading consistency.
Frost cookies when cool.
π· Perfect Pairings
Complete your meal with these
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