Cream Cheese Frosting
Cream Cheese Frosting is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. (1 stick) butter or margarine, softened, 1 (1 lb.) pkg. powdered sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cream cheese and butter in a large bowl on medium speed until smooth.
Beat in powdered sugar and vanilla until light and fluffy.
π· Perfect Pairings
Complete your meal with these
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