Cream Cheese Frosting
Cream Cheese Frosting is an easy dinner. Made with 2 pkg. (3 oz.) cream cheese, 1/3 c. butter, 3 1/2 c. sugar (confectioners), 1 1/2 tsp. milk and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat together cream cheese and butter, then add sugar, milk and vanilla.
Beat until smooth and creamy.
Add more milk or sugar for right consistency.
π· Perfect Pairings
Complete your meal with these
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