Cream Cheese Frosting
Cream Cheese Frosting is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 stick margarine, softened, 1 tsp. vanilla, 1 box confectioners sugar and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cream cheese and margarine until smooth; add powdered sugar and mix well.
Add vanilla and beat until smooth.
Add nuts. Spread between layers and on top of cake.
π· Perfect Pairings
Complete your meal with these
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