Cream Cheese Filling for Prunes and Dates
Cream Cheese Filling For Prunes And Dates is an easy dinner. Made with 2 tbsp. cream cheese, 2 tbsp. milk, 2 c. powdered sugar (without lumps) and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put the cream cheese in a bowl and let it soften at room temperature for 1/2 hour.
Stir in the milk a little at a time. Gradually add just enough powdered sugar to make a firm dough. Add the vanilla.
π· Perfect Pairings
Complete your meal with these
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