Cream Cheese Dip
Cream Cheese Dip is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 (2 1/2 oz.) pkg. dried beef, 1 tbsp. milk, 2 tbsp. onion flakes and 1/4 c. cut green peppers, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cream cheese soften, then mix with dried beef.
Stir and mix thoroughly all ingredients and serve hot with crackers.
Cook for 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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