Cream Cheese Danish
Cream Cheese Danish is an easy dinner. Made with 2 pkg. crescent dinner rolls, 2 pkg. cream cheese, 1 c. sugar, 1/2 c. powdered sugar and milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Roll out one package of rolls and place in ungreased 9 x 13-inch pan.
Mix cream cheese and sugar; spread over rolls.
Top with second package of rolls.
Bake at 350Β° until brown.
Mix 1/2 cup powdered sugar with enough milk to dissolve sugar and drizzle over rolls when done.
π· Perfect Pairings
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