Cream Cheese Corn
Cream Cheese Corn is an moderately easy dinner you can prepare in just 58 minutes. Made with bag frozen corn, (8 oz) pkg cream cheese, butter, seasoned salt and milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Boil corn until tender.
Drain.
In small saucepan, melt butter, milk and cream cheese together.
Blend until creamy.
Add seasoned salt.
Pour over corn and mix well.
π· Perfect Pairings
Complete your meal with these
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