Cream Cheese Cookies
Cream Cheese Cookies is an moderately easy dinner. Made with 2 sticks margarine (at room temperature), 1 cream cheese (at room temperature), 2 c. flour, 1 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese, margarine and sugar.
Stir in flour and vanilla; mix well.
Add pecans; set aside in refrigerator for about an hour.
Divide in half.
Roll in floured wax paper.
Let set overnight.
Bake at 350Β° for 12 minutes.
Let cool and sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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