Cream Cheese Cookies
Cream Cheese Cookies is an easy dinner. Made with 1/4 c. butter or margarine, 1 (8 oz.) pkg. cream cheese, 1 egg yolk, 1/4 tsp. vanilla and 1 pkg. yellow cake mix, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cream butter and cheese.
Blend in egg yolk and vanilla.
Add cake mix (dry mix), 1/3 at a time; mix well.
If mixer is used, add last part of cake mix by hand.
Chill dough for 30 minutes. Heat oven to 375Β°.
Makes 6 to 8 dozen.
π· Perfect Pairings
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