Cream Cheese Cake
Cream Cheese Cake is an easy dinner. Made with graham cracker crust, 1 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) jar marshmallow cream, 8 oz. cool whip topping and 1 can cherries or any flavor topping, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cream cheese until smooth.
Add marshmallow cream; mix well.
Stir in Cool Whip topping; mix until smooth.
Pour into 8-inch baking dish and place fruit selected on top.
Or serve plain.
Refrigerate for 4 hours.
Make own graham cracker crust for 8-inch baking dish.
π· Perfect Pairings
Complete your meal with these
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