Cream Cheese Cake
Cream Cheese Cake is an moderately easy dinner. Made with 3 eggs, separated, 1 lb. cream cheese, 1 pt. sour cream, 2/3 c. sugar and vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Put butter with crumbs to make crust in bottom of spring-form pan.
Soften cream cheese; add 1/3 cup sugar, 3 egg yolks and 1 teaspoon vanilla.
Mix well with electric mixer.
π· Perfect Pairings
Complete your meal with these
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