Cream Cheese Cake
Cream Cheese Cake is an easy dinner. Made with 1 pkg. german chocolate cake mix, 8 oz. cream cheese, 1 egg, 1/2 c. sugar and 1/2 c. chocolate chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Prepare cake as directed, pour in oblong pan. Combine cream cheese, egg, sugar and chocolate chips.
Drop by tablespoon in batter, cut through batter with knife to swirl. Top with additional chips. Bake at 350Β° for 45 minutes. Frost with favorite chocolate frosting and nuts.
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