Cream Cheese Blintzes
Cream Cheese Blintzes is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with loaves white sandwich bread with the crusts removed, -8oz pkgs. cream cheese, c. sugar, egg yolks and melted butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Roll bread flat with a rolling pin.
Mix cream cheese, 1/2 c. sugar and egg yolks together.
Spread evenly over the bread and rollup lengthwise.
Dip in melted butter and roll in cinnamon sugar.
Cool in fridge for 20 minutes and then cut into thirds. This can be frozen at this point and stored up to 4 months.
Bake 350Β° for 20 minutes or bubbly.
π· Perfect Pairings
Complete your meal with these
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