Cream Cheese Ball
Cream Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 1 small can chopped ripe olives, drained, 1/2 medium onion, finely chopped, 2 tbsp. margarine and season-all seasoned salt to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except nuts.
Mold into 1 large or 2 small balls.
Chill a couple of hours.
Roll in nuts when ready to serve.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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