Cream Cheese Ball

Cream Cheese Ball

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Cream Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. philadelphia cream cheese, 2 tbsp. cream sharp cheddar cheese, 1/2 tsp. garlic salt, 1/2 tsp. heinz 57 and 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Form in ball; put in freezer 15 to 20 minutes.

Roll in chipped beef (chopped).

Very good.

🍷 Perfect Pairings

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