Cream Caramel Filling for Cake
Cream Caramel Filling For Cake is an easy dinner. Made with 1 stick oleo, 5 tbsp. flour, 1 c. brown sugar and 1 c. whipping cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In double boiler, melt margarine.
Mix flour and sugar together and stir into butter. Add cream.
Cook over medium heat until thick. Cool and spread over cake.
π· Perfect Pairings
Complete your meal with these
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