Crazy Crust Peach Cobbler
Crazy Crust Peach Cobbler is an moderately easy dinner. Made with 1 stick butter, 3/4 c. flour, 1 c. sugar, 3/4 c. milk and 2 tsp baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place butter in baking dish to melt.
Combine flour, baking powder, sugar, milk and beat.
Pour batter over melted butter; do not stir.
Place fruit evenly on batter.
Bake at 350Β° for 45 minutes to one hour.
Pastry rises to top.
π· Perfect Pairings
Complete your meal with these
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