Crazy Coconut Cream Pie
Crazy Coconut Cream Pie is an moderately easy dinner. Made with 2 c. milk, 3/4 c. sugar, 1/2 c. biscuit mix, 4 eggs and 1/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat all ingredients together with electric mixer.
Pour into greased 9-inch pie pan.
Let stand 5 minutes, then sprinkle with coconut.
Bake at 350Β° for 40 minutes.
Makes it's own crust.
π· Perfect Pairings
Complete your meal with these
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