Crazy Cake
Crazy Cake is an moderately easy dinner. Made with 1 1/4 lb. white cake mix, 3 eggs, 3/4 c. water, 3 c. drained pineapple (reserve juice) and 1/4 pkg. cherry jello (dry), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix ingredients well.
Pour into a greased 9 x 13-inch pan and bake in a 350Β° oven for 50 minutes.
When done, pour reserved pineapple juice on warm cake.
Serve with whipped topping.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment