Crawfish Pie
Crawfish Pie is an moderately easy dinner. Made with 1 stick butter or margarine, 1 bunch shallots, chopped, 1/4 c. flour, 1 can cream of mushroom soup and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter over medium heat and cook chopped shallots five minutes.
Thoroughly blend in flour, then add both soups.
Cook another five minutes, then add crawfish tails, sherry or wine, pepper and hot sauce.
Taste before adding salt.
Heat thoroughly, then fill pastry shells.
π· Perfect Pairings
Complete your meal with these
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