Crawfish Pie
Crawfish Pie is an moderately easy dinner. Made with 1 stick butter, 1 medium onion, finely chopped, 1 small bell pepper, finely chopped, 1 bunch green onion, finely chopped and celery, finely chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Saute onions and seasoning in butter until tender.
Add cream of mushroom soup, wine and all other ingredients, except crawfish tails.
Simmer 5 to 10 minutes.
Test for taste and add more seasoning to desired taste.
Add crawfish tails.
Simmer 10 to 15 minutes.
Pour into partially baked pie shell.
Cover top of pie with another pie shell.
Brush with garlic butter.
Bake until brown and bubbly in oven heated to 350Β°.
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