Crawfish Pie
Crawfish Pie is an impressive dessert you can prepare in about 1 hour 14 minutes. Made with . crawfish tails, peeled, c. butter, large onion, stems celery and . red pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Add bell pepper, onion and celery to butter; saute until tender.
Add crawfish, green onions and other seasonings.
Simmer for 10 minutes.
Thicken with cornstarch dissolved in water; cook long enough to thicken.
Place in 9-inch pie crust and crust cover.
Bake pie in preheated 450° oven for 10 minutes, then lower heat to 375° and cook 35 minutes or until crust is golden brown.
🍷 Perfect Pairings
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