Crawfish Imperial
Crawfish Imperial is an moderately easy dinner you can prepare in just 52 minutes. Made with or 2 large onions, chopped, celery, chopped, bell peppers, chopped, or 2 cloves garlic and parsley flakes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In large skillet, saute onions, bell peppers, garlic and celery until tender in about 1/2 cup of butter flavored Crisco. Add about 1/4 cup flour to thicken.
Add parsley flakes, tomatoes, tomato sauce and crawfish.
Lower heat and cook, covered, for 30 minutes to an hour.
When ready to serve, stir in Cheez Whiz. Serve over rice.
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