Crawfish Etouffee
Crawfish Etouffee is an moderately easy dinner. Made with 1 stick oleo, onions, garlic, celery, bell peppers to taste, 2 cans creamy chicken mushroom soup, 1/2 can ro-tel tomatoes and 2 tsp. chili powder or to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Saute seasonings (onions, etc.) in oleo.
Add remaining ingredients and simmer 20 to 30 minutes.
Green onion tops and parsley may be added.
Serve over hot rice.
π· Perfect Pairings
Complete your meal with these
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