Crawfish Casserole
Crawfish Casserole is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with . yellow rice (1/2 box), . crawfish tails, margarine, chopped bell pepper and cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Saute celery, bell pepper and onion in margarine.
Combine with tomatoes and steam on low fire.
Mix in soup.
Cook rice according to directions.
Mix rice with tomato-soup mixture.
Add grated cheese and crawfish.
Bake at 350Β° about 40 minutes or until bubbling.
Don't stir.
Enjoy with salad and French bread. Serves 8.
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