Cranberry Sour Cream Mold
Cranberry Sour Cream Mold is an easy dinner. Made with 2 (3 oz.) pkg. red gelatin, 1 3/4 c. boiling water, 1 (16 oz.) can whole cranberry sauce and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dissolve gelatin in water.
Mix in cranberry sauce and sour cream.
Fold together and pour into mold and chill.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment