Cranberry Sauce Cake
Cranberry Sauce Cake is an impressive dinner. Made with 3/4 c. sugar, 3/4 c. brown sugar, 1 c. butter (no oleo), 3 beaten egg yolks and 1 can whole cranberry sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream together sugars, butter and egg yolks.
Stir in cranberry sauce.
Sift together flour, cinnamon, soda, cloves, salt and allspice; add to creamed mixture.
Stir in pecans and raisins.
Fold in egg whites.
Bake in tube pan (greased) at 375Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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