Cranberry Salad
Cranberry Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. orange gelatin, 1 1/2 c. hot water, 3 tsp. grated orange rind, 8 1/2 oz. can crushed pineapple, drained and 16 oz. can cranberry sauce (whole), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in hot water.
Add orange rind and cranberry sauce.
Chill until thickened.
Stir in pineapple and celery. Pour into a 1 1/2-quart mold or large bowl and chill until set. Serve with a dollop of mayonnaise.
π· Perfect Pairings
Complete your meal with these
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