Cranberry Salad
Cranberry Salad is an moderately easy dinner. Made with 1 can crushed pineapple (8.5 oz.), 1 can whole cranberry sauce (16 oz.), 1 pkg. raspberry flavor gelatin (6 oz.), 1 pkg. cream cheese, softened (8 oz.) and 2 tbsp. salad dressing (not mayonnaise), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Drain pineapple and cranberry sauce, reserving liquid.
Add enough water to liquid to make 2 cups.
Pour liquid into saucepan; bring to boil.
Remove from heat.
Dissolve gelatin in hot liquid in bowl.
Chill until partially set.
π· Perfect Pairings
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