Cranberry Relish Mold
Cranberry Relish Mold is an moderately easy dinner. Made with 2 pkg. (small) cherry gelatin, 3/4 c. sugar, 2 c. hot water, 1/2 c. cold water and 1 to 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine gelatin and sugar; dissolve in hot water.
Add cold water, lemon juice and pineapple syrup.
Chill until mixture begins to set.
Add pineapple and remaining ingredients; turn into 2-quart mold.
Yields 12 servings.
π· Perfect Pairings
Complete your meal with these
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