Cranberry Relish
Cranberry Relish is an moderately easy dinner. Made with 1 (16 oz.) can whole cranberries, 2 (3 oz.) boxes jello (raspberry, cherry), 1 (16 oz.) can crushed pineapple, 2 c. boiling water and pecans (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix jello and boiling water until dissolved.
Add can of cranberries and crushed pineapple (with the juice).
Mix well, place in refrigerator (uncovered) until firm.
(May add chopped pecans and/or diced celery.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment