Cranberry-Raspberry-Pineapple Punch
Cranberry-Raspberry-Pineapple Punch is an easy dinner. Made with 1 (48 oz.) can pineapple juice, chilled, 1 (8.5 oz.) container cranberry-raspberry juice concentrate* and 1 liter seltzer or 1 bottle champagne, chilled, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients in a 3-quart pitcher or punch bowl. Serve over ice.
Makes 11 cups.
π· Perfect Pairings
Complete your meal with these
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