Cranberry Punch
Cranberry Punch is an easy dinner. Made with 1 pt. cranberry cocktail, 1 c. sugar, 1 1/2 c. fresh lemon juice, 2 (28 oz.) bottles chilled ginger ale and 1 pt. raspberry sherbet, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix cranberry cocktail, lemon juice and sugar.
May be mixed day before using.
Mix with ginger ale carefully and pour over sherbet in punch bowl.
Serve in punch cups.
Yields 30 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment