Cranberry-Pineapple Mold
Cranberry-Pineapple Mold is an easy dinner. Made with 1 can whole cranberries, 1/2 pt. sour cream, 1/2 c. nuts and 1 (no. 2) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together; freeze in square pan.
Take out 10 to 15 minutes before serving.
Place pieces on lettuce and allow to thaw a little.
π· Perfect Pairings
Complete your meal with these
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